We're really excited about this recent work for the American Lamb Board. I love the bold use of color and the inclusion of cool side dishes to round out these "Summer Grilling" stories.
It's been crazy-busy shooting in the new studio these last couple of months. New work we're really jazzed about is partnering with the creatives at fitbit to illustrate their blog posts about healthy eating habits. Here are two shots I'm particularly
Alden's Organic Ice Cream and their agency came to us to create a set of beautiful images to reinforce their new branding. While making these, we channeled that great sensation of what's it's like to dive into your very own serving of
Portland's Red Duck foods makes fantastic ketchup. Sauces, too. As they work to grow their brand, they wanted to showcase a broader range of product uses and worked with us on some new food photography. Of course we did the expected shots--burgers, ribs
Last fall, the agency for Chobani came to Oregon to shoot a short film about Portland Chefs using their yogurt in recipes. To compliment the film production, the art directors needed a photographer who could shoot great-looking stills amidst the
The creative team at Michael Patrick Partners helped regional pork & beef purveyor Carlton Farms craft new images for their website, and in particular some messaging around holiday meals. The challenge here was to create pictures that inspire home cooks to stretch their
These are my favorite projects: beautiful food, creative recipes, and lots of freedom to style and shoot. For the American Lamb Board, we partner with multi-talented Andrea Slonecker who creates, prepares and styles seasonal recipes to showcase American Lamb. When we
Our client commissioned a set of of images to inform their social media plan. Yogi Tea's brand story is that their teas are more than simply delicious. Each blend might have benefits such as lending energy or providing relaxation. Starting with the brand's vision for
It's great to see things come full circle. I met Kenny Giambalvo as I was beginning my professional career. It was great to reconnect with him on the occasion of his return to Pazzo Ristorante. The entire space at Hotel
On their website, Chizu calls itself "a sushi-like experience for cheese lovers." Last Spring, I shot images for a profile in Cheese Connoisseur Magazine and here's one of their beautiful tasting boards.